Limassol, Cyprus About Pambos’ Tasting Room (Pambos Wine)
Pambos' Tasting Room is a Limassol based wine experience business run by Pambos A. Panayiotou, a certified sommelier with a Professional Sommelier Diploma from ASI (2006) and one of the founding members of the Cyprus Sommelier Association. The tasting room at Saripolou Square in Limassol is open for public and private sommelier led tastings by booking only, and a second base at the Episkopi Estate near Paphos hosts cooking workshops and nature trails.
The Corporate and Groups menu covers in office and on site tastings, team building with taste and flavour, escape and explore outdoor days and executive hospitality. In office wine tasting events run 1.5 to 2 hours with five wines and a flavour tasting kit, and the team sets up and clears away at the client's premises. Team building editions include the Halloumi Cooking Challenge (4 hours, 5 to 9 guests), the Spot the Mystery Wine blind tasting game (5 to 21 guests) and a day out at Nelion Winery. Company day out options are the Ezousa and Minthis nature trails and the Orchard Trail for groups up to 20.
Client logos on the homepage include Google, JetBrains, Semrush, PwC, Atlassian and Microsoft. Contact is by phone, WhatsApp and email.