About Food in Tour
Food in Tour runs incentive programmes, meeting organization, and corporate experiences across Riccione and Emilia Romagna. The company designs food tours, wine experiences, nature experiences, and cultural tours alongside team building events and corporate group experiences, drawing on the region's food, wine, art, and cultural heritage.
The DMC delivers MICE services, accommodation, entertainment, and activities tailored to corporate clients. Its food and wine tourism offering reflects a philosophy centred on celebrating authentic traditions, relationships, and well-being through gastronomic and cultural immersion. Food in Tour combines event organization with experiential travel, leveraging Emilia Romagna's culinary and artistic resources to build lasting corporate connections.
